CONSTITUENT BASE.
>> THANK YOU BOTH.
>> FOOD INSECURITY IS A
NATIONWIDE PROBLEM AND HERE IN
CHICAGO STUDIES SHOW IT'S MORE
ACUTE.
ONE FOOD PANTRY IS TRYING TO
TACKLE THE PROBLEM IN A
DIFFERENT WAY BY ESTABLISHING
ITSELF IN A LOCATION MANY
CLIENTS VISIT.
AND PROVIDING INGREDIENTS AND
RESOURCES OTHERS DO NOT.
CHICAGO'S NICK BLUMBERG REPORTS.
>> ON A RAINY LATE SUMMER DAY,
HOLLY MOORE IS MAKING CELERY
SOUP INSIDE HER KITCHEN.
>> I'M NOT READY FOR SOUP SEASON
BUT I KNOW IT'S INEVITABLE.
>> ALL THE INGREDIENTS THE
CELERY AND BROCCOLI AND THE
HERBS AND SPICES CAME FROM A
FOOD PANTRY IN NEARBY PILSEN.
>> I STARTED THIS LITTLE A
COUPLE HOURS AGO I WANT TO DO TO
SIT AND MARINATE A LITTLE BIT.
>> MOORE HAS BEEN STRUGGLING
WITH HEALTH PROBLEMS SINCE 2016
AND LEARNED ABOUT THE PANTRY
THROUGH THE CANCER DEPARTMENT AT
THE UNIVERSITY OF ILLINOIS
HEALTH SYSTEM.
>> I WOULD HAVE MY BILLS PAID
AND EVERYTHING BUT IT WAS FOOD
THAT WAS MY PROBLEM.
I WAS ABSOLUTELY AMAZED BY HOW
MUCH THEY HAD AND THE QUALITY.
>> THE UI HEALTH PILSEN FOOD
PANTRY IS THE BRAINCHILD OF DR.
EVELYN FIGUEROA.
DR. EVELYN FIGUEROA WHO SPENT
HER CAREER IN NONPROFIT FAMILY
MEDICINE THOUGHT OF HERSELF AS
ONE OF THE GOOD GUYS UNTIL SHE
REALIZED A PATIENT OF HERS WAS
STRUGGLING WITH HOMELESSNESS AND
SHE MISSED IT.
>> IT WAS A WAKE-UP CALL FOR ME
TO BECOME MORE ASSERTIVE WITH MY
PATIENTS.
AND DO A BETTER SOCIAL HEALTH
INVENTORY ON THEM.
>> AROUND THE SAME TIME,
FIGUEROA AND WU LEARNED ABOUT A
FOOD PANTRY INSIDE A HEALTH
CLINIC IN SAN DIEGO.
SEEMED LIKE A NO-BRAINER.
SCREEN PATIENTS FOR FOOD
INSECURITY AND EDUCATE THEM AND
SEND THEM TO A PANTRY IN THE
SAME BUILDING.
>> THE RESEARCH FROM THE FOOD
APP PANTRY IN SAN DIEGO SHOWED
IF YOU PROVIDED FOOD ON-SITE
RATHER THAN A REFERRAL YOU
INCREASED UPTAKE BY THREE TO
FOUR TIMES.
>> DO YOU WANT TO GET MORE
YELLOW SQUASH?
>> THE PILSEN FOOD PANTRY OPENED
IN EARLY 2018 AND IT'S STILL A
START-UP.
ENTIRELY VOLUNTEER RUN WITH TONS
OF LEGWORK DONE BY FIGUEROA, WU
AND THEIR KIDS.
THERE WAS PLENTY FOR THE FAMILY
TO DO.
A GREATER CHICAGO DRIVER DROPPED
OFF 900 POUNDS OF DONATED MILK.
>> WE DO A LOT OF SHUFFLING TO
MAKE EVERYTHING FIT.
SO CATCHER IS MY FAVORITE GAME.
>> THE MILK WAS ONE OF EIGHT
DELIVERIES THEY GET EACH YEAR
AND THEY MAKE TRIPS ALL OVER
TOWN TO PICK UP FOOD THAT WOULD
OTHERWISE BE THROWN AWAY.
>> 40% OF THE FOOD THAT WE MAKE
IN THE UNITED STATES WE THROW
INTO A LANDFILL OR COMPOST WHICH
IS SURPRISING WHEN ONE OUT OF
FIVE FAMILIES IN CHICAGO ARE
FOOD INSECURE WHEN WE SCREENED
THIS PILSEN CLINIC.
80% OF THE PEOPLE INDICATED THEY
HAD HAD DIFFICULTY GETTING
HEALTHY FOOD AND FOOD HAD RUN
OUT IN THE PAST SIX MONTHS.
>> THE PANTRY PROVIDES
INGREDIENTS THAT FIGUEROA SAYS
OTHERS DON'T.
OIL AND VINEGAR, FRESH HERBS,
SPICES AND LOTS OF PRODUCE
THINGS THAT HELP CLIENTS COOK A
FULL MEAL INSTEAD OF INCO HER
RENT INGREDIENTS.
AND.
>> AFTER A BUSY MORNING NOW IT'S
TIME FOR THE CLIENTS TO COME IN
AND THEY DISTRIBUTE ABOUT 50-90
POUNDS OF FOOD PER FAMILY EACH
WEEK.
>> BUT THE PANTRY HOPES TO
EXPAND.
FIGUEROA SAYS IT'S ABOUT
THINKING OF FOOD AS MEDICINE.
SINCE FOOD INSECURITY IS NOT
JUST ABOUT HUNGER.
>> IT PREDICTS DIABETES, ASTHMA,
DEPRESSION, ANXIETY, OBSESSIVE
COMPULSIVE DISORDER.
>> I THINK I WILL HAVE TO ADD
WATER TO THAT.
>> CLIENT HOLLY MOORE'S HEALTH
IS ON THE UPSWING AND HAS BEEN
REGAINING HER STRENGTH AND
REBUILDING HER LIFE.
WITH THE SOUP SIMMERING ON THE
STOVE SHE IS AT WORK ON A BEET
HUMMUS.
>> GETTING THAT PINK COLOR.
>> THE HUMMUS IS FROM A RECIPE
SHE GOT WITH THE INGREDIENTS
FROM WU AND FIGUEROA'S PANTRY.
>> I ALWAYS RECOMMEND HER TO A
LOT OF MY FRIENDS, TOO, WHO ARE
STRUGGLING.
AND I HAVE TO TELL THEM IT ISN'T
JUST FOR SOMEBODY WHO IS GOING
THROUGH HEALTH PROBLEMS.
IT'S FOR ANYBODY IN THE CITY.
>> FOR "CHICAGO TONIGHT" I'M
NICK BLUMBERG.
>> THE PANTRY IS OPEN FROM